Sample High Energy Meal Plan for a Minced Diet
The food
suggestions on this page are intended for people with
Huntington's Disease, who have special nutritional needs. A
diet based on these suggestions may be inappropriate for those who
do not have these special needs.
Breakfast
- Orange Juice
- Four WeetbixTM with High Protein Milk, Sugar and
Cream
- Soft Poached Egg with Extra Margarine
- Soft Bread (no crust) and liberally spread with Margarine
- Soft Stewed Cut-up Apple with Yoghurt
- Glass of SustagenTM or High Protein Milk
Morning Tea
- Soft Stewed Pears (cut up) with Custard and Cream
- Glass SustagenTM or High Protein Milk
Lunch
- Large Serve Shepherd's Pie
- Two scoops Mashed Pumpkin and Pureed Beans with Extra Margarine
and Milk Powder
- Baked Custard with Soft Cut-up Peaches topped with Cream
- Glass of SustagenTM or High Protein Milk
Afternoon Tea
- Fruit Yoghurt
- Glass SustagenTM or High Protein Milk
Dinner
- Smooth Cream Soup made with High Protein Milk or Cream
- Two Wholemeal Sandwiches (no crusts) with Soft Fillings (eg egg
and mayonnaise) and liberally spread with Margarine
- Strawberry Mousse topped with Cream
- Glass SustagenTM or High Protein Milk
Supper
- Mashed Ripe Banana and Ice-Cream
- Glass SustagenTM or High Protein Milk
[These guidelines for meeting the nutritional needs of people with
Huntington's Disease were first published in the Association's Gateway
newsletter Volume 4 No. 5, September/October 2001. They were prepared by Karen Keast,
Dietitian, Huntington Disease Service (NSW), and include material
compiled by the Dietitians Association of Australia NSW
Gerontology Special Interest Group.The guidelines were reviewed and revised in August 2004.]